Commercial Freeze Dryer Machine Industrial Lyophilizer For Fruits
Vegetables
industrial freeze dryer parameter
| Effective trays square | 10.01㎡ |
| Condenser capacity kg/batch | 100kg/batch |
| Equipment dimensions | Circular chamber,3800*1400*2000mm(L*W*H) |
| Trays dimension | 1300*550*30mm(according to the shelf,can be design and change) |
| Nr Trays | 14pcs(if dimension change,it will change) |
| Installed Power KW | 22.25KW,but will not running all machines all the time |
| Power Voltage | 380V/50HZ |
| Colling Water(Cooling tower use) | about 11.7m³/hr(Recycling,＜30℃) |
industrial freeze dryers application
The application of industrial freeze dryers in the food industry is
extensive and crucial. These advanced machines play a significant
role in preserving the quality, flavor, and nutritional value of
various food products. Here are some key applications of industrial
freeze dryers in the food industry.
industrial freeze dryer introduction
An industrial freeze dryer is a specialized equipment used for
preparing dried products. It finds wide applications in industries
such as food, pharmaceuticals, chemical engineering, biotechnology,
etc., to convert liquid or semi-solid substances into dried powders
or solid forms through a process involving freezing and vacuum
drying. Here is a brief introduction to an industrial freeze dryer.
industrial freeze dryer features
1. Working Principle: Industrial freeze dryers utilize two key
steps—freezing and vacuum—to achieve the drying process. Firstly,
the substance is frozen into a solid state, and then heat is
applied in a vacuum environment. This causes the frozen moisture to
transition directly from a solid to vapor state, bypassing the
liquid phase, thus achieving rapid drying.
2. Application Fields: Industrial freeze dryers play a vital role
across various industries. In the food sector, they are employed to
create freeze-dried foods that retain nutritional content, taste,
and texture. In pharmaceuticals, they produce stable powdered
drugs, extending their shelf life. Furthermore, they are used for
producing biologics, enzymes, cell cultures, and more.
3. Industrial Scale: Industrial freeze dryers typically come with
larger drying capacities, suitable for large-scale production.
Different models offer varying drying capacities and production
capabilities to meet specific needs.
4. Temperature and Pressure Control: The equipment is equipped with
precise temperature and pressure control systems to ensure optimal
conditions during the drying process. This aids in preserving the
quality and activity of the products.
5. Operation and Monitoring: Industrial freeze dryers often
incorporate advanced automation and monitoring systems, capable of
tracking and recording various parameters of the drying process,
ensuring controlled and reproducible operations.
6. Product Quality: The freeze-drying process effectively removes
moisture from the product, preventing the growth of microorganisms
and enzymes, thereby maintaining the long-term stability and
activity of the product.
